Schadenfood » Nutrition

Just like mom used to make

The Chef — Wed, 10 Mar 2010 18:51:45 +0000

Human breast milk cheese. That pretty much says it all.

(Thanks Hollon for the tip, and Sarusa for the line: “Try some with the bread raised by her own yeast.”)

Porkza

The Chef — Sun, 13 Dec 2009 07:10:28 +0000

A pizza, whose crust is made from an entire pig. Snout and all.

I am a fan of coffee

The Chef — Sun, 27 Sep 2009 22:14:51 +0000

I enjoy coffee. It is a delicious, zero-calorie, herbal beverage with known stimulant effects and many health benefits, taken in moderation.

It is also made from the souls of the damned:

Delicious, delicious souls.

Beating Americans at their own game

The Chef — Wed, 16 Sep 2009 21:31:53 +0000

There is a £10 breakfast that is free if you manage to eat the entire disgusting mess in under 20 minutes.

Mario’s Cafe in Westhoughton do a big breakfast for £10! Eat it all in 20 mins without a drink to wash it down with and you get it free!

It’s 10 eggs, 10 bacon, 10 sausage, 10 toast, 5 black puddings, tomatoes, beans and mushrooms.

More reasons to avoid MSG

The Chef — Thu, 30 Jul 2009 21:43:09 +0000

Apparently it is a contributing factor towards weight gain:

Say it isn’t so! A recent study out of the University of Carolina at Chapel Hill cites what animal studies have hinted at for years: MSG (aka monosodium glutamate) could be a factor in weight gain.

The study focused on 750 Chinese men and women, ages 40-59, living in 3 rural villages in north and south China. Most of the study subjects prepared their meals at home without commercially processed foods and roughly 82 percent used MSG. Those participants who used the highest amounts of MSG had nearly 3 times the incidence of overweight as those who did not use MSG, even when physical activity, total caloric intake, and other possible explanations for body mass differences were accounted for. The positive correlation between MSG and higher weight confirmed what animal studies have been suggesting for years.